American Muscle

100% PURE GRASS FED NZ BEEF, MELTED CHEDDAR, SLICED SANDWICH PICKLES, DIJON MUSTARD, RELISH AND BURGERFUEL AIOLI. AVAILABLE IN SINGLE OR DOUBLE THE FUN

In a dimly lit garage, amongst the organised chaos of mechanical sundries and raw ingredients, a small area has been cleared, sleeves rolled up, and dust layers wiped away. For years, our innovation team has painstakingly tinkered away to perfectly customise one of life’s greatest pleasures, by mastering the craft of smashing the juiciest, 100% pure grass fed caramelised beef, preserving pickles to perfection, sourcing the tastiest melted cheddar from private collectors, and dyno-tuning the creamiest aioli. 

With wrench in hand and spatula in the other, our all-natural cheddar cheese is perfectly welded to our juicy, hand smashed beef, hoisted onto a bed of sweet batch brewed relish and bolted with tangy, long-sliced, naturally aged pickles. This classic cheeseburger modification is then finished with generous dollops of dijon mustard and BurgerFuel Aioli, and stitched together between our artisan wholemeal buns.

Just like a classic, custom built muscle car, it has taken patience, purity and passion to build this BurgerFuel model of the classic cheeseburger. 

The American Muscle has been meticulously hand-fabricated in our workshop by BurgerFuel engineering gurus, experts in customising the most wholesome, natural, burger experience you’ll ever get your hard working hands on. For the ultimate burgerfiying ride of your life.

Our Burgers

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Our Ingredients

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