World of BurgerFuel

Fush & Chups is around all summer!

BurgerFuel

The Firestone Fish burger, with crispy, panko crumbed Hoki bites (pronounced “Haw-key”), chunky batch-made tartare sauce and American smoked cheddar,

BurgerFuel

Santa Boars is back!

BurgerFuel

Christmas paraphernalia penetration is currently at a solid 64% so we thought we should get in on the action asap. We’re bringing back a few things we love this silly season; weird ...

BurgerFuel
100% Vegan Cauli Chargers
BurgerFuel

Like a NASCAR driver living the fast-paced plant-based life, we’re ready to race into World Vegan Month.

BurgerFuel
Summer Pash'in
BurgerFuel

Summer Pash, made with liquid gold passionfruit syrup and combined with our all-natural BurgerFuel WHIP.

BurgerFuel
HELLO CRUNCHY GINGE BINGE THICKSHAKE
BurgerFuel

‘Tis the season to put your passive-aggressive auto-reply on, vegetate in some vitamin D and once again binge out with the return of BurgerFuel’s Summer Ginge Binge Thickshak.

BurgerFuel
Interview: Daffodils
Radio BurgerFuel

Daffodils are back at home after their delayed NZ tour. Radio BurgerFuel's Lee Densem spoke to vocalist Theo Spike Salmon about changing plans, new music and friendly audiences.

Radio BurgerFuel
REBEL SPIRIT, SINCE '95
BurgerFuel

BurgerFuel
FULL THROTTLE, SINCE '95
BurgerFuel

BurgerFuel