In a dim lit garage amongst the organised chaos of mechanical sundries and raw ingredients a small area has been cleared, a good book put down and dust layers wiped away.
For over twenty years the American Muscle burger has been painstakingly honed, aging pickles to perfection, curating the tastiest melted cheddar and fine tuning the art of the ultimate mustard aioli. Like any classic car, good things take time, patience and purity.
With spanner in hand and spatula in t'other, a juicy hand smashed beef pattie, kissed by melted cheddar, is laid softly on a bed of sweet batch brewed relish, topped with long sliced pickles and generous dollops of mustard aioli all polished off with a soft bun. The unmatched American Muscle burger is meticulously constructed. Oil rag never out of arms reach to control drool.
