GOURMET BEEF

100% pure grass fed beef, smashed to perfection.

FUEL BASIC

100% pure grass fed beef, salad, relish and aioli

Don't be fooled by the name, this classic burger is anything but basic. When you use the freshest, most wholesome, pure ingredients, and serve your 100% pure grass fed beef 'smashed juicy' for that delicious, juicy, caramalised goodness, the taste speaks for itself. 

AMERICAN MUSCLE

100% pure grass fed beef, melted cheddar, sliced sandwich pickles, mustard aioli and relish

If you love an old classic, then you’ll go mental for our take on the American Cheeseburger with a BurgerFuel twist...

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C N CHEESE

100% pure grass fed beef, melted cheddar, fresh grated parmesan, salad, relish and aioli

The story behind our No.1 cheeseburger, the C N Cheese, has a certain amount of BurgerFuel geek history behind it.

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MUSHROOM MELTDOWN

100% pure grass fed beef, melted swiss cheese, grilled button mushrooms with tuscan seasoning, salad, relish and aioli

Mushroom-y, burger-y goodness used to be available only on our secret menu. Turns out it wasn’t so secret – you guys loved it so much we’re pulling it on to the menu permanently.

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HOT ROD

100% pure grass fed beef, melted cheddar, BF chilli salsa, salad, relish and aioli

"You're a gourmet burger joint, you have to do a spicy burger". We don't know where this rule came from, especially since when we first started there were hardly any other gourmet burger joints on the planet (not any good ones anyway).

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BBQ ROADSTER

100% pure grass fed beef, crispy battered onion rings, melted cheddar, smokey BBQ sauce, salad, relish and aioli

This legendary burger has appeared as a special edition several times now, and you guys went so bat-crazy for its crispy, crunchy, onion ring-y goodness that we had to legit commit and give it a permanent spot on the main menu. Yip... liked it... put a ring on it. We know, you’re welcome.

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THE MONSTER

100% pure grass fed beef, smoked rashers, smashed avocado, melted cheddar, raw grated beetroot, fresh mango, salad, relish and aioli

Like a fine single malt whiskey, every now and then we have to put a "The" in front of it and it takes certain qualities to take a guy like this down because if you're not ready for it it's like a punch in the face with a fistful of flavour.

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