Our famous, freshly baked, artisan wholemeal buns have just got even better.
Our artisan wholemeal buns have always been baked daily to our own unique BurgerFuel recipe, with no added sugar, preservatives, artificial additives or dairy – and they’ve just got even better!
They’re now crafted with the added nutritious goodness of pumpkin and potato flour for an even better tasting, super-natural, wholemeal burger fix.
All of these wholesome ingredients are blended with olive oil, topped with toasted sesame seeds, meticulously prepared and lightly baked to produce a fluffy bun worthy of enveloping your favourite burger in all its glory.
Our stance on no added sugars or preservatives to our bun means we have to be super vigilant with our bun selection in store – these guys go off naturally!
Biting into these fluffy lids, you’ll transport yourself back to grandma’s dining room table, a sensory overload stemmed from freshly baked dough. It’s that one smell that always turns heads - you know these buns are made with only good vibes and good times.
So there you have it, our artisan wholemeal buns, crafted with passion and proven to perfection with all the goodness of wholemeal, pumpkin and potato flour power. Baked on the daily and containing nothing unreal (but tasting UNREAL) because your body is a temple and were always looking for even better ways to fuel that glorious human engine.
P.S. Not down with the wholemeal crowd? Card holding member of The He-Man Bun Haters Club? Gluten unfriendly? Lifting weights with your paleo mates? Click HERE to check out our gluten free and low-carb bun options.
